Recipe: Perfect Pizza in Kadhai

Pizza in Kadhai. In this video, we will make Kadhai Pizza, this is a recipe for making pizza without using an oven. This Yeast-free Pizza Dough is Instant. Kadhai me pizza banaye #how to make pizza in Kadhai Hey guys, Glad you found me and my videos on YouTube.

Pizza in Kadhai Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. The Biggest Pizza in the country. You can have Pizza in Kadhai using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pizza in Kadhai

  1. You need 1 of pizza base.
  2. It’s 1 of tomato.
  3. Prepare 1 of onion.
  4. You need 1/2 of capsicum.
  5. You need 25 grams of sweet corn.
  6. You need of mozorella cheese.
  7. You need 2 teaspoons of tomato sauce.
  8. It’s 1 teaspoon of pizza pasta sauce.
  9. Prepare 1/2 teaspoon of oregano seasoning.
  10. Prepare 1/2 teaspoon of chilly flakes.
  11. It’s 1/4 teaspoon of salt.
  12. It’s 1 bowl of salt to bake the pizza in kadhai.
  13. It’s 2 teaspoon of butter.

Paneer Kadhai in English. paneer kadhai chya receipe madhe tu survatila tamalpatra, dalchini, lavang etc ani dhanepud lihile aahe and recipe kartana tu dhane lihile aahe. please clarify, dhane ki. Note If you want to use onion in the vegetable, add I chopped onion when cumin seeds crackle and sauté till they turn pink. Follow rest of the recipe in the same way. Serve Kadhai Gosht with hot Chapatis (Indian flatbread) or Naans (tandoor baked Indian flatbread).

Pizza in Kadhai step by step

  1. First of all place a big size kadhai on gas and add 1 bowl of salt to it and pre-heat it for 10 mins. Till then we’ll prepare our pizza..
  2. Chop all the veggies except corn finely. Take a tava or pan and add 1 teaspoon of butter to it and add veggies and 1/4 teaspoon salt to it and stir well for 2 mins only and then switch off the flame. These sauted veggies will give it a nice flavour..
  3. Now take the pizza base and apply 1 teaspoon of pizza- pasta sauce to it and spread finely all over it and the apply the tomato sauce all over..
  4. Now add the sauted veggies to it and the sweet corn also. Now spread the grated mozorella cheese to the pizza. And now sprinkle oregano seasoning and chilly flakes to pizza..
  5. Now place a stand on kadhai and place pizza in a steel plate greased with butter of a size fit to the pizza. Now place the pizza plate in kadhai and cover the kadhai. Now let the pizza bake for 20 mins at medium to low flame..
  6. After 20 mins our pizza is ready and the cheese is also well melted. Now put it out of the kadhai and cut it into pieces with the help of pizza cutter..
  7. Enjoy the pizza with tomato catchup..

Delivery & carryout locations are open! Order pizza online from a store near you. View our full menu, nutritional information, store locations, and more. Chicken pieces in tangy spices cooked in Indian wok. A speciality of Peshawar prawns mixed in a peshawari combination of tomatoes and masala, cooked in a Indian wok, kadhai.

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