Veg cheese Pasta Pizza. Hey guys , Hope you’re doing well !! Enjoy this luscious and cheesy vegetable pizza which we have modified to Indian style cheesy vegetable pizza. The cheese veggie pizza uses a lot of ingredients and takes a little while for the preparation but the product and the outcome is amazing!! pizza is loved by all the generations equally.
Capsicum, fresh tomatoes, paneer, red paprika. If you bake it along with topping. Everyone’s favorite, not only kids adults too enjoy it. You can have Veg cheese Pasta Pizza using 22 ingredients and 9 steps. Here is how you cook that.
Ingredients of Veg cheese Pasta Pizza
- It’s of For Base.
- It’s 2 Cup of Semolina(sooji).
- Prepare 1 Cup of Curd.
- Prepare 2 tsp of Rice flour.
- You need 1 tsp of Sugar.
- It’s to taste of Salt.
- Prepare 2 tsp of Baking powder.
- You need 1 tsp of Baking soda.
- Prepare as needed of water to make dough.
- It’s of For Pizza topping.
- You need 1 Cup of Boiled Penney Pasta.
- Prepare 1/4 cup of Cheese.
- Prepare 1 tsp of Chilli flakes for Pasta and pizza respectively.
- Prepare 2 tsp of Oregano.
- You need 4 tbsp of Pizza sauce (as required).
- It’s to taste of Salt.
- Prepare 1/2 cup of Milk.
- Prepare 1 tbsp of Cornflour.
- You need 2 of Tomatoes Puree.
- You need 1 tbsp of Oil.
- It’s 1 of Onion julienne cut.
- It’s 1 tsp of Ginger and garlic paste.
What makes pizza so special, its the ooey gooey cheese that covers the top, HOT & BUBBLY. I am great addict of pizza, you can see that from my blog itself. Three-Cheese Pizza Blend Recipe Tips for Making Pizza. Pizzas served in pizzerias are made in really large ovens that are very hot & mostly baked on pizza stones hence the base gets cooked well.
Veg cheese Pasta Pizza step by step
- Heat oil in a Pan, add onion, tomato puree and saute, then add chilli flakes, oregano,salt, ginger and garlic paste, and saute well then add boiled Penney Pasta and mix it well..
- Take a mixing bowl mix Milk and Cornflour and add it in the pasta mixture and mix it well. Then keep it aside..
- For making pizza sauce, Take a mixing bowl add tomato ketchup-2tbsp, tomato sauce, oregano, chilli flakes and mix it well..
- For making base of the pizza:-.
- Take a mixing bowl add finely grounded semolina (suji), rice flour, Salt, baking soda, Baking powder and mix it well then add sugar and Curd and mix well and then add water little by little and knead it to a fine dough..
- Cover the dough for 30 minutes.Then sprinkle some semolina and roll it to a pizza base..
- Take a non-stick pan grease some oil/butter then put the pizza base and bake it for 7-8 minutes in low flame. Then turn the base and switch off the flame, spread pizza sauce on the pizza base and top it with pre cooked pasta then top it with diced mozerella Cheese then cover and cook on low flame till the cheese melts..
- For veg pizza Repeat the same process just replace the pasta with veggies like capsicums, tomatoes and onions (all medium sized cut).
- It’s ready to serve. Serve hot..
Related recipes you may like Cheese Balls Cheese sandwich Veg burger Masala pasta Sandwich recipes. The pizza was TERRIBLE! - so I’ve been making this ever since. it’s my own recipe, but I’ve made it so many times I can do it with my eyes closed. This recipe is foolproof, and I hope you enjoy it Note: you may want to add more cheese and sauce. Also, this is just the base. Top with pizza sauce, sauteed vegetables and olives; sprinkle with cheese and Italian seasoning.