Sevaiyan (Semiya) Kheer. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. You check the recipe here - Semiya payasam. If you are allergic to dairy or are a vegan then. the recipe for seviyan kheer is extremely simple, yet i would like to share some tips secondly, i have boiled and cooked the semiya noodles in a full cream cows milk which. also be served chilled after the meal as dessert. seviyan kheer recipe
In North India it is popular though with different name Sevaiyan ki kheer if I am not wrong. Easy and quick recipe for Semiya Payasam. Semiya Payasam is a popular dessert for lunch made by south Indians for all festivals like Tamil new year and Onam. You can have Sevaiyan (Semiya) Kheer using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sevaiyan (Semiya) Kheer
- Prepare 4 cup of milk.
- Prepare 1 1/2 cup of roasted vermicelli.
- Prepare 1/2 cup of dry fruits (cashews and raisins).
- You need 2 cup of cane sugar.
- You need 1/4 tsp of powdered cardamom.
- It’s 2 tbsp of ghee (clarified butter).
Transfer the kheer into a serving bowl. Garnish with remaining pistachios and cashewnuts and serve hot or chilled. Semiya Payasam, Vermicelli Kheer recipe - How to make Semiya Payasam, Vermicelli Kheer. I was going through my pantry and found a can of condensed milk, the original purpose of the.
Sevaiyan (Semiya) Kheer step by step
- In a small pan, take the ghee, and roast the dry fruits until the cashew nuts become brown, and the raisins puff up. Turn off the heat..
- In a saucepan, bring the milk to a rolling boil, stirring constantly..
- Add the sugar and the cardamom powder. Stir for another minute..
- Add the roasted vermicelli, and continue to boil on low/medium heat..
- In about 5-6 minutes, the vermicelli should be cooked through completely. And most of the dry fruits, leaving aside a few pieces for garnish..
- Serve in individual portions, and garnish with the remaining dry fruits. Serve hot, and enjoy!.
Seviyan kheer or Semiyan payasam is a creamy and delicious dessert that you can put together in a cinch. That is why it is perfect for potlucks. Find an easy recipe of Eid seviyan kheer (semiya Also known as semiya payasam, it is a tasteful sweet which reflects the culture of the East. Seviyan Kheer (aka Vermicelli Kheer) is a sweet milky pudding made with vermicelli, milk and butter (or ghee). It’s popular for festive occasions like Eid.