Recipe: Perfect Toasts baked with cheese, tomato and eggplants

Toasts baked with cheese, tomato and eggplants. Eggplant baked with cheese and tomato. recipecooking.biz to pick up the most delicious recipes with seasonal vegetables for you. Eggplant baked cheese tomato — How to cook: Eggplant and tomatoes we shall cut into circles. Place the eggplant slices side-by-side on a parchment lined baking sheet.

Drizzle olive oil over the vegetables; season with oregano, salt, and pepper. Switch oven broiler to high; continue baking until completely. While the eggplant is resting, prepare the fresh tomato sauce. You can have Toasts baked with cheese, tomato and eggplants using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Toasts baked with cheese, tomato and eggplants

1. It’s of easy.
2. You need 2 of bread.
3. You need 2 of cherry tomato.
4. Prepare 3/4 of black olives.
5. Prepare 5 slice of mushrooms.
6. You need 1 slice of havarti (light).
7. You need 1/3 cup of fresh cheese (unsalted).
8. Prepare 5 slice of small eggplants.
9. Prepare 5 slice of red pepper.
10. Prepare 2 of cheddar cheese.
11. Prepare 1 of olive oil.
12. It’s 1 of oregano.
13. You need 1 of basil.
14. You need 1 of black pepper.

Learn how to make Baked Eggplant with Mushroom-and-Tomato Sauce. Spread remaining mushroom mixture over mozzarella; top with remaining eggplant slices. This dish of roasted eggplant and tomatoes are nicely seasoned with fresh or dried basil, garlic, olive oil, and Parmesan cheese. Use good fresh grated or shredded Parmesan cheese on these fabulous roasted vegetables.

Toasts baked with cheese, tomato and eggplants step by step

1. prepare the bread adding few olive oil.
2. put the chesse on (fresh and havarti on each bread).
3. cut the tomato, mushrooms and eggplants.
4. put the tomato and mushrooms together on the same bread, and the eggplants on the other.
5. put red pepper and cheddar on eggplants bread.
6. slice black olives and add it to the tomato bread.
7. spice eggplants bread with basil, and tomato bread with oregano and both with black pepper.
8. add olive oil onto both toasts to prevent drying at the oven.
9. preheat the oven if you need it, and bake the toasts to 150C for 20 minutes.
10. …and enjoy!.

While basil is delicious in this dish, many other herbs go well with eggplant and. If you love eggplant, you will want to try this baked eggplant recipe. It will be a great salad for lunch or a side dish for a perfect dinner with grilled chicken We sliced the eggplant then seasoned it with olive oil, oregano, parsley, salt, and pepper, then stuffed it with cheese and tomato slices and baked it in. Croutons (toasts) with eggplants (aubergines), tomatoes and vegan “cheese” is a delicious and nutritious dish for vegetarians. Ingredients Lubricate baking dish with vegetable oil.