Recipe: Appetizing Baked Macaroni with egg *Vegetarian

Baked Macaroni with egg *Vegetarian.

Baked Macaroni with egg *Vegetarian You can cook Baked Macaroni with egg *Vegetarian using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Baked Macaroni with egg *Vegetarian

  1. You need 250 gr of elbow macaroni.
  2. You need 5 of eggs.
  3. It’s 1 tsp of salt.
  4. You need 1 tsp of white pepper.
  5. You need 3 of spring onions (chopped).
  6. It’s 250 gr of mozarella and cheddar chese (grated).
  7. It’s of Margarine for wipping the tray.

Baked Macaroni with egg *Vegetarian instructions

  1. Boil the macaroni until its tender, put it aside.
  2. Pre-heat the oven 180°C.
  3. Prepare muffin tray, wipe it with margarine lightly using cooking brush..
  4. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion..
  5. Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full..
  6. Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden..
  7. Serve them with any sauce you like on the side..

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