Monkey Bread.
You can cook Monkey Bread using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Monkey Bread
- You need 4 can of refrigerated biscuits-10 per can.
- You need 2 stick of salted butter.
- It’s 1 cup of White sugar.
- Prepare 1 tsp of Cinnamon.
- It’s 1 cup of packed brown sugar.
Monkey Bread step by step
- Preheat oven to 350°F. Spray a bundt pan well with non stick spray..
- Mix white sugar and cinnamon in a bowl. Quarter each biscuit, roll pieces in the sugar and put in pan. I sprinkle some of the cinnamon sugar over the biscuits before I pour the butter over them..
- Melt butter in a microwave safe bowl. Stir in brown sugar and pour over biscuits in pan. Bake 20-30 mins or til top springs back and it’s golden brown. Immediately invert on plate..