Prawns skewers with Lime and tequila corn salsa.
You can have Prawns skewers with Lime and tequila corn salsa using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients of Prawns skewers with Lime and tequila corn salsa
- You need 12 of king prawns cooked and peeled.
- Prepare 12 of skewers.
- Prepare 2 of cobs of corn.
- You need 1/2 of red capsicum cleaned & diced.
- Prepare 2 tablespoon of Spanish onion diced.
- Prepare 1/4 teaspoon of crushed garlic.
- You need 15 ml of tequila.
- Prepare of Few spriggs coriander.
- It’s 1 of lime juice and zest.
- Prepare 1 of lemon juice.
- You need 2 tablespoon of fish sauce.
- You need of Few drops tobasco sauce.
- You need of Salt and pepper.
Prawns skewers with Lime and tequila corn salsa step by step
- Prep prawns, clean and skewer through the core..
- Make salsa. Cut kernels off corn cobs, add all salsa ingredients, and taste for balance and seasoning. You will need to adjust salt, and can add some sugar if desired.
- Arrange prawns on plate, drizzle salsa and can finish with micro herbs or more coriander if desired.