Hawaiian BBQ Chicken. Grilled Hawaiian BBQ Chicken is quick and easy and the flavor is amazing! Serving it over grilled pineapple makes the presentation colorful and impressive. This meal is sure to be a hit!
Garnish the chicken with green onions and serve. Add chicken thighs and toss to coat evenly. Preheat an outdoor BBQ for medium heat and lightly oil the grate. You can cook Hawaiian BBQ Chicken using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients of Hawaiian BBQ Chicken
- You need 4 of Frozen Chicken Breasts.
- You need 40 oz of BBQ Sauce.
- It’s 20 oz of Pineapple Chunk (drained).
Remove chicken thighs from the marinade; discard any remaining marinade. You’re on island time with the Hawaiian BBQ Chicken pizza. Smothered in smoky BBQ sauce, it’s topped with grilled chicken, hickory-smoked bacon, real cheese made from mozzarella, plus fresh-cut onions, and sweet, juicy pineapple tidbits for a taste of the tropics. Grilled Hawaiian Barbecue Chicken in Foil has the most amazing sweet and tangy pineapple barbecue sauce!
Hawaiian BBQ Chicken step by step
- Place chicken breasts in a crock-pot..
- Add entire bottle of bbq sauce, covering the chicken.
- Add drained can of pineapple chunks on top.
- Cover and cook for 2-3 hours on HIGH or 4-6 hours on LOW.
It grills to perfection with sweet pineapple and delicious summer veggies! A tragedy happened in our house and our grill died. You all know by now how much I love that thing. Summer BBQs happen at our house quite… Crockpot Hawaiian BBQ Chicken - Delicious and easy to make in the crock pot, this Hawaiian BBQ Chicken combines the rich flavor of barbecue sauce with sweet pineapple! A simple, family favorite, weeknight dinner.