Taco bread bake. Cornbread Taco Bake Recipe photo by Taste of Home. Sprinkle with cheese and remaining onions. Top biscuit dough with taco fixin’s in this taco bubble bread recipe!
Spoon around the outer edge of the casserole. A corn bread crust surrounds a cheesy mixture of fresh corn, chopped green pepper, crunch french fried onions. Bake all the taco flavors you love into one easy dish just made for fun, flavorful toppings. You can have Taco bread bake using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Taco bread bake
- Prepare 1 pound of ground pork /beef.
- It’s 1/2 of onion, chopped /or diced.
- Prepare 1 of pepper (red, green or yellow).
- It’s of Mushrooms (as many as you want) chopped.
- Prepare 1 loaf of french bread.
- You need 1 pkg of taco seasoning (I prefer hot).
- Prepare of Salsa.
- Prepare of Grated cheese.
- You need of Sour cream.
- It’s of Diced lettuce.
- You need of Diced tomatoes.
This Cornbread Taco Bake is an easy weeknight dinner that is full of flavor. This simple casserole recipe uses a cornbread muffin mix, peppers, rotisserie chicken, corn, beans, french fried onions. Spoon Around Outer Edge of Casserole. In a skillet brown meat and drain.
Taco bread bake instructions
- Fry pork with onions, mushrooms and pepper. Drain. Add taco seasoning (according to pkg directions).
- Slice bread. Spread butter and salsa on top.
- Spread taco/pork mixture on top. Layer cheese on top.
- Broil 5 or so minutes..
- Pull out of oven. Spread sour cream on top. Then lettuce and tomatoes.
- Cut up and eat!.
Stir in taco seasoning, water, corn green pepper. minutes. Top corn bread with cheese and remaining onions. Taco Cornbread Bake Recipe - taco meat, black beans and rotel topped with boxed cornbread and cheddar - quick Mexican recipe! It’s been a few weeks since we tried a new Mexican casserole. Corn Bread Taco Bake Recipe - The corn bread and beef bake together in the same casserole dish, making this entree convenient.