Recipe: Perfect Easy Banana Bread Muffins

Easy Banana Bread Muffins. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy banana muffins up quickly by hand, no mixer required. Coat muffin pans with non-stick spray, or use paper liners.

Easy Banana Bread Muffins We always have bananas in the house which means we eventually have spotty. This banana muffin recipe goes over so well with kids. Not only are these banana bread muffins like cupcakes, but they’re ready, start to finish, in just half an hour! You can have Easy Banana Bread Muffins using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy Banana Bread Muffins

  1. You need 2-3 of ripe bananas.
  2. It’s 1/3 cup of melted butter.
  3. Prepare 1 tsp of baking soda.
  4. Prepare Pinch of salt.
  5. Prepare 3/4 cup of sugar.
  6. Prepare 1 of large egg, beaten (I used 1/4 cup egg white).
  7. It’s 1 tsp of vanilla extract.
  8. Prepare 1 1/2 cups of all purpose flour (I used GF flour).

This banana muffin recipe goes over so well with kids. If you have been looking for an easy and tasty banana bread muffin recipe, look no further! These healthy banana bread muffins are light, moist and insanely. My Banana Bread Muffins are tender, delicious, and moist.

Easy Banana Bread Muffins step by step

  1. Preheat oven to 350 and grease muffin pan.
  2. In mixing bowl, mash bananas until completely smooth. Stir in melted butter..
  3. Mix in baking soda and salt. Stir in sugar, beaten egg, and vanilla extract. Mix in the Flour..
  4. Pour/Scoop batter into muffin tin. Bake for 12-15 min or until tester insert in center comes out clean..
  5. Remove from oven let cool and enjoy!.

They have the banana flavor that you love and just a hint of vanilla from the vanilla extract and I am not a profesh baker. So, when you see me baking on Mom’s Dinner, you know it is going to be an easy recipe! These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or For banana bread without butter, you can substitute oil.

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