Recipe: Delicious Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan)

Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan).

You can cook Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan)

1. You need 3-4 of large potatoes.
2. You need 3-5 of carrots.
3. You need 1/2-1 of small head of cabbage.
4. You need 3-4 cloves of garlic (minced).
5. You need 3 tbs of onion powder or 1 med onion (sliced).
6. Prepare 2-3 tbs of curry powder.
7. Prepare 1-2 of Bay leaves.
8. You need 1 tbs of ginger.
9. Prepare 1-2 tbs of paprika.
10. It’s 1 tbs of cumin.
11. You need of water.
12. It’s of salt&pepper.

Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) step by step

1. Mix all ingredients in the crockpot.
2. High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours..
3. For non vegan, cubed meat, and broth would be delicious..