Recipe: Delicious Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan)

Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan).

Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) You can cook Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan)

  1. You need 3-4 of large potatoes.
  2. You need 3-5 of carrots.
  3. You need 1/2-1 of small head of cabbage.
  4. You need 3-4 cloves of garlic (minced).
  5. You need 3 tbs of onion powder or 1 med onion (sliced).
  6. Prepare 2-3 tbs of curry powder.
  7. Prepare 1-2 of Bay leaves.
  8. You need 1 tbs of ginger.
  9. Prepare 1-2 tbs of paprika.
  10. It’s 1 tbs of cumin.
  11. You need of water.
  12. It’s of salt&pepper.

Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) step by step

  1. Mix all ingredients in the crockpot.
  2. High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours..
  3. For non vegan, cubed meat, and broth would be delicious..

Contents