Easy Curry Bread in a Bread Maker.
You can have Easy Curry Bread in a Bread Maker using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients of Easy Curry Bread in a Bread Maker
- It’s of Dough.
- It’s 150 grams of Bread flour.
- Prepare 4 grams of Dry yeast.
- It’s 90 ml of Water.
- It’s 3 grams of Salt.
- It’s 10 grams of Sugar.
- Prepare 10 grams of Butter.
- It’s of Coating.
- Prepare 1 of Milk.
- You need 1 of Panko.
- You need 1 of ■Oil for deep-frying.
- It’s 1 of ■Curry (I recommend frozen curry).
Easy Curry Bread in a Bread Maker step by step
- Put all the dough ingredients in a bread maker, and start the “bread dough” course!! Wait until the 1st rising has finished..
- Remove the dough, divide into 5 portions, and roll into balls. Cover with a tightly wrung out kitchen towel, and let rest for 10 minutes..
- Roll out into oval shapes with a rolling pin, and put some of the curry paste on top. (I recommend using frozen curry!. https://cookpad.com/us/recipes/150182-how-to-freeze-leftover-curry.
- Scatter cheese as well!.
- Fold in half and pinch up the edges. Make sure to seal completely!.
- Coat with milk and panko in that order..
- Let them rise (2nd rising) for 30 minutes at 35 - 40℃..
- Deep-fry at 180℃ until golden brown..