Philly cheese steak pizza. My take on a homemade Philly cheese steak pizza! I’m loading up my homemade pizza crust with a quick garlic white sauce, lots of sautéed peppers This cheese steak pizza has so much goodness all loaded onto my homemade pizza crust. It’s beefy and cheesy but also has something for my veggie.
Like so crazy good that Patrick and I kept murmuring “crazy good” over and over again in. This homemade Philly Cheese Steak Pizza fuses together with the flavors of Philadelphia Cheese Steaks to make the ultimate comfort food. Made with creamy alfredo sauce, tender steak and melty provolone, each bite is decadent and rave-worthy. You can cook Philly cheese steak pizza using 10 ingredients and 12 steps. Here is how you cook it.
Ingredients of Philly cheese steak pizza
- Prepare 1 can of pillsburry pizza dough.
- Prepare 1/2 lb of shredded white american cheese.
- You need 2 tbsp of italian dressing.
- It’s 1 large of red onion, sliced thin.
- You need 1 large of green pepper, deseeded & sliced thin.
- It’s 1 of cube beef bullion, smashed.
- Prepare 1 tbsp of olive oil.
- Prepare 1/3 lb of deli roast beef, sliced as thin as possible.
- Prepare 1/4 cup of shredded mozzerella.
- Prepare 1 of sliced mushrooms.
Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe. Roll pizza dough onto a baking sheet and top with American cheese. Spoon mushroom mixture and sirloin over American cheese layer and top with Mexican. I top crescent roll crust with deli beef, mozzarella cheese and sauteed veggies.
Philly cheese steak pizza step by step
- Preheat oven to 375°..
- Unroll pizza dough onto greased cookie sheet pressing dough 1/2" up sides of pan..
- Bake 7 minutes. Remove from oven.
- Meanwhile, saute onion, pepper, shrooms & bullion cube in olive oil til very tender..
- Brush cooked crust with italian dressing.
- Break off pieces of roast beef and randomly place on crust..
- Top with white american.
- Add cooked veggies on top of cheese.
- Sprinkle with mozzerella.
- Place back in oven for another 7 minutes..
- Let cool, slice. Top with parmesan & red pepper flakes if you want..
- Serve with ranch for dipping.
My family has always liked the Philly Cheese Steak Pizza from Domino’s. I decided that it has a really simple concept, so I got to work one evening and decided to give it a try. Although I cut corners on the pizza dough, my family said that is was by far the best Pizza that they had ever had, hands down. I love playing with food combine things with Cheese Burgers and with Philly Cheese Steaks. A little while back I had done a Cheese Burger Pizza so I am a.