Easy manwich in bread bowl. Boo :( The bread was easy to make, but the bread bowl didn’t rise vertically. It proofed well but only grew sideways, not up - so no room to cut the top off for soup or dip. Turn that plain round (loaf of bread) upside down by turning it into a bread bowl, sandwiches, or a muffuletta!
Easy and delicious meal you can make at home! Simple sourdough toasting or sandwich bread. There’s no complicated shaping or scoring here; no preheated and heavy dutch ovens. You can have Easy manwich in bread bowl using 10 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Easy manwich in bread bowl
- Prepare 1 of can of manwich.
- Prepare 1 lb of ground beef.
- It’s 6 of hard rolls.
- It’s 2 cup of mozzarella cheese.
- You need 1 cup of cheddar cheese.
- It’s 1 of can of pinto beans.
- Prepare 1/2 of onion.
- Prepare dash of salt.
- You need dash of ground black pepper.
- Prepare dash of garlic powder.
A food blog with mostly simple, always seasonal recipes. Easy Sourdough Sandwich (or Toasting) Bread. Homemade Sandwich Bread is an easy way to make your sandwiches extra fresh & tasty! Transfer the dough to the buttered bowl and rotate it so all sides of the dough are buttered.
Easy manwich in bread bowl instructions
- Preheat oven to 325°. Cut tops off hard rolls..
- Cut around edge carefully not to cut side or bottom of hard rolls. Carefully pull out center or rolls. I save the insides of roll to make bread crumbs..
- Cook the ground beef and chop it up while cooking..
- Drain the ground beef, chop up onion to small dices and saute in same pan till soft..
- Put ground beef with cooked onion add salt, pepper and garlic powder and stir it all together for a minute or two..
- Drain the can of pinto beans and add to meat mixture. And cook beans for 3 minutes just to warm it up and evaporate the extra juice. I used pinto beans with jalapenos and bacon. You can use and kind you like..
- Add manwich to beef and bean mixture and cook to boil and lower to simmer and cook for 5 minutes. Make sure to stir occasionally for doesn’t stick..
- Put small layer of mozzarella cheese in bottom on 6 rolls..
- Put beef mixture into 6 rolls..
- Put the rest of the mozzarella on top of the beef mixture in the rolls. And then put the cheddar cheese on top of the mozzarella..
- Put all rolls on baking sheet and put in the oven for 10-15 minutes until cheese is melted. Rolls will be crunchie but if you like it softer wrap roll with foil..
- Take out of oven after cheese melts and enjoy a not to sloppy manwick..
Cover the bowl with plastic wrap and set in a warm place to rise until doubled in. Step-by-step tutorial for how to make perfect Homemade Bread Bowls right in your own kitchen! In bowl of stand mixer, whisk bread flour, whole-wheat flour, and yeast together. In a large bowl, whisk the water, honey, and yeast. NOTE: It may be tempting to use all whole wheat flour in this recipe, but, in our testing, that method.