Easiest Way to Cook Delicious Veg Shepherd's pie

Veg Shepherd’s pie.

Veg Shepherd’s pie You can cook Veg Shepherd’s pie using 20 ingredients and 11 steps. Here is how you cook it.

Ingredients of Veg Shepherd’s pie

  1. Prepare of cheese spread.
  2. It’s of medium sized onion (chopped).
  3. You need of ginger paste.
  4. It’s of soy sauce.
  5. It’s of tomato sauce.
  6. Prepare of chopped carrot.
  7. It’s of chopped beans.
  8. You need of chopped cauliflower.
  9. Prepare of chopped mushroom.
  10. Prepare of medium sized potato (mashed).
  11. It’s of liquid milk.
  12. It’s of crushed black pepper.
  13. It’s of mixed herbs.
  14. You need of chilli flakes.
  15. It’s of chopped garlic.
  16. It’s of flour.
  17. You need of Salt.
  18. Prepare of sugar.
  19. Prepare of butter.
  20. You need of refined oil.

Veg Shepherd’s pie step by step

  1. Heat oil in a pan..
  2. Add chopped onion and saute for 2 minutes..
  3. Now add all the vegetables and cook until tender..
  4. Add ginger paste, soy sauce, tomato sauce, crushed black pepper, mixed herbs, chilli flakes and salt and stir continuously till vegetables become dry..
  5. Now heat butter in a pan..
  6. Add chopped garlic and saute for 30 seconds..
  7. Add liquid milk, crushed black pepper, flour, 5 tbsp of cheese spread and mashed potato..
  8. Place the vegetables in the bottom layer of the baking dish, then sprinkle the melted cheese and add the mashed potato layer over it..
  9. Preheat the oven to 200 degrees C..
  10. Now bake the dish to 180 degrees C for approx 30 minutes or until brown..
  11. Cool for at least 15 minutes before serving..

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