Mushroom Cap Pizzas. Transform your favorite comfort food into your new favorite weight loss food too!! Thus, Mushroom Cap Pizza Bites were born! Hollowed out cremini mushroom caps are stuffed with any combination of pizza toppings, sprinkled with shredded cheese, then baked ‘til golden brown.
Our Pizza Mushroom Caps recipe is a must try. Mushrooms stuffed with peppers, onions, pizza sauce, shredded cheese and basil - a definite treat for mushroom lovers! Baby bella mushrooms are stuffed with a garlic herb cheese mixture for this Stuffed Mushroom Caps appetizer. You can have Mushroom Cap Pizzas using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mushroom Cap Pizzas
- You need of Large portabello mushroom caps.
- It’s of Pizza sauce.
- You need of Shredded mozzarella cheese.
- It’s of Pizza toppings.
They’re great for parties, and easy to make! I made this tonight and substituted the maranara sauce with Make pizza night more wholesome with these vegetarian and low-carb, portobello mushroom cap. Mushroom Cap Chorizo Burger. this link is to an external site that may or may not meet accessibility. A better option than straight pepperoni, this mushroom and salami combination is still very kid friendly.
Mushroom Cap Pizzas instructions
- Preheat oven to 375.
- Place mushroom caps upside down on baking sheet.
- Cover with pizza sauce and then cheese. Top with whatever pizza topping you want..
- Bake for 15-18 minutes..
INGREDIENTS: Mushroom caps, Small green zucchini, Small yellow squash, Onion , Ground turkey, cooked, Cooking oil. How to Cook Stuffed Mushroom Caps. Even if your child isn’t a mushroom fan, Iowa Girl Eats will entice him to try with this recipe for Mushroom Cap Pizza Bites. Get your tot in the kitchen and. Dainty finger foods like these mushrooms are a nice way to Remove stems from mushrooms; set caps aside.