Chocolate Monkey Bread.
You can cook Chocolate Monkey Bread using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chocolate Monkey Bread
- It’s 4 can of refrigerated biscuits.
- Prepare 1/4 cup of White sugar.
- You need 1/2 cup of Powdered chocolate milk mix.
- You need 3/4 of Chocolate chips-I used semisweet.
- It’s 1 cup of Butter-melted.
- Prepare 1/4 cup of Brown sugar.
Chocolate Monkey Bread step by step
- Preheat oven to 325..
- Combine white sugar with powdered chocolate milk mix in a bowl..
- Cut biscuits into quarters and toss thoroughly in the powdered mix. Layer the biscuits in a well greased pan, I used a bundt. After each can of biscuits I cut and tossed, I layered in a handful of chocolate chips until all the biscuits and chips were used..
- Melt the butter and stir in the brown sugar. Pour over biscuits. PLACE PAN ON A BAKING SHEET. Bake for 45 minutes or so until done..
- Immediately turn out on a plate. WHOAAA is this good..