Recipe: Tasty Pizza bread

Pizza bread. Bread pizza recipe with stove-top & oven instructions. Bread pizza is a quick Snack recipe made with whole grain bread, tomato pizza sauce, cheese and veggies..pizza bread recipe. in my first video post, i had used store-bought pizza sauce with same sandwich slices. i stared getting many requests to post the same recipe with an instant pizza sauce and not with. Bread Pizza Recipe with step by step photos and video.

Pizza bread This is Quick and Easy Bread Pizza, in this Bread Pizza Recipe I have shown how to make instant pizza using bread. This Bread Pizza Recipe by kabitaskitchen. This Pizza Monkey Bread is stuffed with pepperoni, mozzarella cheese, and garlic all in a Bundt pan. You can have Pizza bread using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pizza bread

  1. It’s 1 of petite baguette or french bread.
  2. It’s 8 oz of pizza sauce from a jar.
  3. It’s 1 cup of shredded mozzarella.
  4. Prepare 2 oz of pepperon.
  5. You need of Italian seasonings.

If you love pizza, you’ll love this pizza bread made with biscuits and marinara sauce for dipping. Roll frozen bread dough out into a rectangle. Made homemade bread using a calzone recipe and added italian spices to the dough instead of to the filling. This easy pepperoni pizza bread makes a delicious dinner or fun appetizer the whole family will love.

Pizza bread step by step

  1. Preheat your oven to 400 degrees and line a baking sheet with foil. Cut your baguette or french into the size you want your pizzas. I had a half length baguette so I cut it in half (lengthwise) then sliced it open..
  2. Top each pizza with about 1/4 cup of sauce and 1/4 cup of shredded cheese. I like to sprinkle on a little extra Italian spices at this point to kick up the flavor. I use dried basil, oregano and sometimes red pepper flakes. Follow this up with pepperoni or whatever other toppings you are using..
  3. Bake the pizzas in the oven at 400 degrees for 10 to 15 minutes or until the cheese is melted and bubbly and the edges of your bread are brown and crispy. Every oven is different but mine took between 10 and 15 minutes..

All the best parts of pizza rolled up in tasty crescent dough! When I was growing up, this Pizza Bread was a go-to recipe for my mom. And it’s a crowd-pleaser around here too. It starts with a pound of bread dough or pizza dough, store-bought or homemade. This pizza has a crispy and chewy crust with a simple-but-delicious salty garlic and parsley topping!

Contents