Popcorn chicken. Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried, and was originally developed by KFC. Popcorn chicken was invented by food technologist Gene Gagliardi. Popcorn chicken recipe - Learn to make crunchy kfc style popcorn chicken at home with this Popcorn chicken is much popular in every part of the world and makes its presence on the menus of.
Make your own batter-coated, crispy fried popcorn chicken at home; this quick and easy recipe is sure to become a new family favorite. “Bite-sized pieces of chicken that are sure to be a family favorite. Crispy, Delicious Popcorn Chicken Is A Family Favorite!! Not Only Is It Easy To Make But It’s A Hit With The Entire Family Making Dinner A Cinch! You can cook Popcorn chicken using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of Popcorn chicken
- Prepare of chicken: cut into small pieces.
- It’s 2 of chicken breasts.
- Prepare of flour mixture.
- It’s 1 cup of flour.
- It’s 1/2 tsp of baking powder.
- Prepare 1/2 tsp of garlic powder.
- You need 1 of salt and pepper.
- It’s of bread crumbs, separately in a bowl.
- You need 1 of Panko or finely ground bread crumbs.
- You need of egg mixture.
- Prepare 1 of egg.
- Prepare 1/4 cup of milk.
- You need of cooking.
- Prepare 1 of deep fry oil.
Homemade Popcorn Chicken couldn’t be easier to make! The key is marinating in buttermilk for that crispy, flaky finish. But warning, these are incredibly moreish!! Ever wish you could get KFC style.
Popcorn chicken instructions
- cut chicken into cubes, around 1 inch cubes.
- dredge chicken pieces through flour mixture, then through egg mixture, then through Panko or bread crumbs..
- let breaded chicken set in the fridge for an hour or so. Then repeat the dredging (if you want an extra crispy coating).
- heat oil in a deep skillet or wok. When a flick of water bounces off the top of the oil, its hot enough. Cook chicken until golden and crispy. Turning and keeping a close eye. If oil begins to smoke in the slightest, turn down heat, remove pan for a moment to allow cooling..
- Note: you may need more milk/egg mixture. I needed two eggs and about 1/2 cup milk.
Satisfy your KFC popcorn chicken cravings sitting at home with these KFC Style Spicy Popcorn Chicken bites that are so close to the real thing and are healthier! A type of Korean fried chicken! It’s crunchy and coated with sticky, sweet, tangy and spicy sauce! Hard to resist ever popular popcorn chicken, infused by Umami packed Karaage chicken flavour. Try my recipe with step by step photos and a “how to” video.