3 in one meat loaf. Find & Share Your Favorite Dishes! Also I baked it on a baking sheet. In a loaf pan I think the meat just sits in the fat while cooking.
In a small bowl, combine the milk, egg, and ketchup. Shape into a loaf and place in a meatloaf pan. I make a double batch of meat loaf so I can use it throughout the week. You can have 3 in one meat loaf using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of 3 in one meat loaf
- It’s 3 lb of hamburg.
- You need 3 lb of ground turkey.
- You need 1 lb of veal.
- You need 1 cup of bread crumbs.
- It’s 1 cup of potatoe flakes.
- Prepare 1/2 of onion.
- Prepare 1 packages of of veg soup mix.
- Prepare 1 cup of velveeta cheese.
- You need 2 of eggs.
- It’s 1 tbsp of garic powder.
- It’s 3 tbsp of salt.
- Prepare 2 tbsp of pepper.
Basic recipe - old family favourite - easy to switch up with different spices. Sometimes to switch it up instead of topping with tomato soup I’ll use salsa. How to make a Meatloaf Sandwich: The meatloaf must be fully chilled (preferably overnight). Ina Garten’s key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely.
3 in one meat loaf step by step
- preheat oven 375.
- dice onion.
- blend meats using your hands add all dry ingredients and last your two eggs.
- place meat on a caserole dish and heat for one hour.
- pore cheese sauce over the top when done and enjoy.
Hand-mixing the ingredients will ensure the meatloaf is. I put a spin on the traditional meat loaf recipe. Using the onion soup mix packet makes this so easy. It gives it an amazing flavor too. One my entire family enjoys, and we all know that can be rare!