Easiest Way to Prepare Yummy Easy Frying-pan Crispy Bread Crust Rusks

Easy Frying-pan Crispy Bread Crust Rusks.

You can have Easy Frying-pan Crispy Bread Crust Rusks using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Easy Frying-pan Crispy Bread Crust Rusks

1. You need 8 slice of Bread crusts of a 8-slice loaf.
2. You need 3 tbsp of Margarine.
3. You need 5 of packets Granulated sugar.

Easy Frying-pan Crispy Bread Crust Rusks step by step

1. Dice the bread crust..
2. Add margarine to the frying pan and melt the margarine. Add the bread crusts and coat the pieces..
3. When all the margarine has been absorbed by the bread crusts, add the granulated sugar. Roast until the bread crusts are crisp and all the moisture has evaporated..
4. Turn off the heat, sprinkle with granulated sugar to garnish, and set aside until cooled..