Easy Egg Sandwiches in 5 Minutes!. Hey Everyone, Hope you like this video, if you do please give this video a big thumbs up and Subscribe to my channel. Also comment down below and let me. I often feel on the weekends especially that I have to choose between going out and having a full day or having a really grand breakfast.
You can whip one together in just a few minutes and it tastes like heaven! They can be easily modified to suit your taste by swapping cheese or adding ham, or cooked sausage patties. With the frustration in the house, I couldn’t get myself to do anything else but watch the game. You can cook Easy Egg Sandwiches in 5 Minutes! using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy Egg Sandwiches in 5 Minutes!
- You need 1 of Egg.
- It’s 2 tsp of Mayonnaise.
- Prepare 1/16 tsp of Salt and pepper.
- You need 2 slice of White bread (from an 8-slice loaf).
- You need 1/4 tsp of Dried parsley.
- It’s 1 tsp of Margarine.
Once the eggs cool, remove the egg shell. Dry roast fennel seeds, coriander seeds and whole peppercorns until golden brown. Scrambled eggs are arguably the easiest egg dish to make in the microwave. This recipe takes only two minutes to make.
Easy Egg Sandwiches in 5 Minutes! instructions
- Crack an egg into a silicon steamer. Using a fork, poke the egg yolk and egg white 3 times each to avoid bursting..
- Cover the silicon steamer and microwave for 40 seconds at 600W, then microwave again for another 40 seconds. Please keep your eyes on the egg..
- Break the egg with a spoon. Add mayonnaise, dried parsley, salt, and eggs. Mix well..
- Remove the crusts from the bread, then slice it in half. Spread margarine and top with the egg filing..
- Slice it into preferred shapes..
- Dish it up, and serve!.
Put egg whites and spinach in the microwave for a minute and a half and you’re ready to go. You probably have the ingredients in your kitchen already. If not, they’re cheap and easy to include in your next Microwave the mixture on high for a minute and a half. This should cook the eggs thoroughly without. My recipe for egg mayo sandwiches makes for perfect, creamy, and delicious snacks.