Beef Stroganoff Pizza. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Oh Beef Stroganoff—the ultimate comfort food! While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty’s best beef stroganoff.
The best beef to use in beef stroganoff is a cut that works well with quick cooking. That means you need something that is fairly tender in its own right. We like to use a sirloin steak, but flank steak is. You can cook Beef Stroganoff Pizza using 10 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Beef Stroganoff Pizza
- It’s 3/4 lb of Ground beef.
- Prepare 3 of onion, chopped.
- Prepare 2 tbsp of paprika.
- It’s 3 clove of garlic.
- Prepare 1 tsp of salt.
- You need 2 tbsp of ground black pepper.
- It’s 2 1/4 cup of sour cream.
- It’s 2 of pizza crusts.
- It’s 2 cup of shredded mozzarella cheese.
- You need 1 1/4 cup of tomato sauce.
Beef stroganoff is the ultimate cold weather dinner. Usually, dishes this hearty take hours of simmering or braising, but Many stroganoff recipes call for tougher cuts of meats to be braised and simmered. Tender chunks of beef and mushrooms in a rich beefy gravy mixed with sour cream and served over egg noodles. Add in a side salad and some crusty bread for dipping!
Beef Stroganoff Pizza instructions
- Brown beef with chopped onions and add dry spices..
- Simmer mixture for 8 to 10 minutes..
- Min in sour cream and tomato sauce and simmer until mixture is consistent..
- Preheat oven to 400°F..
- Mound sauce mixture until it is 1 1/2 inches from the edge of the crist. Apply pressure With spatula until mixture is 3/4 inch from the crust edge..
- Sprinkle mozzarella cheese over the pizza to taste..
- Bake for 10-15 minutes..
- Repeat with second crust..
This homemade Beef Stroganoff recipe will make you fall in love with juicy and tender beef! Homemade beef stroganoff is a crowd favorite! This beef stroganoff is the king of the phrase “comfort food.” It’s a recipe everyone will love! My grandma would make this beef stroganoff often with leftover beef roast from her traditional Sunday. You’d never guess this creamy, full-flavored Stroganoff is actually light!