Sweety Corn ala Maja.
You can have Sweety Corn ala Maja using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Sweety Corn ala Maja
- Prepare 3 cups of Sugar, Granulated.
- You need 3 cups of Corn Starch.
- It’s 15 ounces of Sweet Corn.
- It’s 3/4 cup of Evaporated or Fresh Milk.
- Prepare 3/4 cup of Condensed Milk.
- You need 4 cups of Coconut Milk.
Sweety Corn ala Maja step by step
- Mix all ingredients thoroughly and transfer it to a large pot. Boil the mixture around 205 degrees F (low boil) while stirring continuously until the mixture thickens. Let it simmer for 30 to 45 minutes..
- When the mixture is already sticky and no longer drips, transfer it to a large pan. Do not oil the pan. Allow mixture to cool in room temperature (70 degrees F) before placing inside the refrigerator. Chill for at least 30 minutes or until it is done. SERVE COLD and ENJOY 🥰.