Microwave Bread and Butter Pudding in a Mug. For me, Bread & Butter Pudding is the best kind of comfort food. It was often served at our table growing up in Ireland. Bread pudding in a mug- two minutes, a microwave, and a simple recipe with oh-so-delicious rewards!
While I also dearly love bread pudding, sometimes I just want a treat that. Put the bread in a fairly shallow, single-serving, microwave-safe bowl. Whisk together the egg, milk, vanilla, and sugar. You can have Microwave Bread and Butter Pudding in a Mug using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Microwave Bread and Butter Pudding in a Mug
- Prepare 2 slice of stale bread.
- You need 1 of egg.
- You need 2 1/2 tbsp of milk.
- It’s 3 tbsp of sugar.
- You need 1/4 tsp of vanilla essense/extract.
- Prepare 1 pinch of cinnamon.
- You need 2 tbsp of Melted butter.
Pour over the bread in the bowl, stirring gently to combine. This easy Microwave Bread Pudding for one is quick and tasty! With rich chocolate chunks and sweet King’s Hawaiian Place the buttered bread cubes in a microwave-safe ramekin. Serve with a vanilla custard sauce, whipped cream, or even ice cream.
Microwave Bread and Butter Pudding in a Mug step by step
- Tear up the bread into small piece and place it in a microwave safe mug..
- Whisk the remaining ingredients in another bowl..
- Pour the wet ingredients into the bread and microwave for 2 minutes..
- Once done remove from the microwave and let it cool..
- Sprinkle some powdered sugar over it and enjoy..
Sprinkle with the sugar, salt, and raisins. Microwave on High for four minutes. - Start by cubing your bread, then just butter the inside of your cups. Do this by rubbing a pat of butter around them or just melt it in the microwave and slosh it around. - Place the bread cubes in a mug of your choosing. Get it in there tight but don’t smash it too much, you still need the liquid to be able to. Bread pudding in a mug- two minutes, a microwave, and a simple recipe with oh-so-delicious rewards!