Vegan Cookie dough. This is the healthiest, easiest cookie dough you’ll ever throw together in a moment of need. This edible cookie dough is safe to eat and vegan with options for making it gluten free. The recipe is much healthier than most cookie doughs, it’s protein-rich, eggless.
This easy Vegan Cookie Dough will super satisfy your sweet tooth! An Easy & Delicious Vegan Cookie Dough Recipe. Form dough balls, and place on a greased baking tray. You can cook Vegan Cookie dough using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Vegan Cookie dough
- You need 1 cup of almond flour.
- Prepare 1/2 cup of almond butter.
- Prepare 1/3 cup of honey.
- Prepare 1/4 cup of semi sweet chocolate chips.
After many taste tests I’ve come up with the best paleo edible cookie dough recipe that also happens to be vegan! Can you believe vegan cookie dough could be healthy and full of protein and nutrients? Cookie dough is typically a not-so-healthy treat, but honestly, I could eat cookie dough all the time, so I. I’ll show you how to make edible cookie dough without flour, no eggs.
Vegan Cookie dough step by step
- In a bowl, mix the flour, honey, almond butter well and add the choco chips in the end and mix well.
- Roll them into a bite sized round shaped balls and place them on a tray lined with parchment paper.
- Freeze them in the fridge for 30 mins..
- Bon appetite!!!.
- Store the extra ones in the fridge.
Rich and delicious, this vegan cookie dough ice cream is made from raw cashews and cashew milk. The ice cream is churned into a creamy base and filled with chocolate chip cookie dough chunks in. This vegan cookie dough dip makes the perfect afternoon treat! It’s not only super delicious, but also incredibly healthy and packed with protein. This delicious vegan cookie dough recipe will quickly become your go-to weight loss snack.