Gooey Pecan Monkey Bread.
You can have Gooey Pecan Monkey Bread using 6 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Gooey Pecan Monkey Bread
- It’s 4 can of Biscuits.
- It’s 1 stick of Butter.
- It’s 1/2 cup of chopped pecans.
- It’s 2/3 cup of brown sugar.
- You need 1/2 cup of granulated sugar.
- Prepare 2 tbsp of ground cinnamon.
Gooey Pecan Monkey Bread step by step
- Heat oven to 350°.
- Spray or grease bundt pan.
- Cut biscuits in quarters.
- Mix granulated sugar and 1 tablespoon cinnamon in a gallon size zip lock bag. You can add a dash of nutmeg to this mixture for added flavor..
- Add buscuit quarters to cinnamon sugar mixture, shake until well coated. Do only a few biscuits at a time to cover evenly..
- Add coated biscuits to greased bundt pan..
- Melt butter, brown sugar and remaining cinnamon in small saucepan. Add pecans. Pour this mixture over biscuits. I like to mix the biscuits up at this point so the sauce gets all into all the crevices..
- Bake at 350° 30-45 mins. Allow to cool 10 minutes, turn pan upside down onto dish.
- Pull apart. Enjoy!.