Recipe: Delicious Bacon Swiss Bread

Bacon Swiss Bread.

Bacon Swiss Bread You can cook Bacon Swiss Bread using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Bacon Swiss Bread

  1. Prepare 2/3 cup of softened butter.
  2. It’s 4 tsp of prepared mustard.
  3. You need 1/2 cup of chopped green onion.
  4. You need 1 loaf of french bread.
  5. It’s 5 slice of bacon.
  6. It’s 5 slice of swiss cheese cut in fourths.

Bacon Swiss Bread step by step

  1. preheat oven to 400°F.
  2. use hand mixer to combine butter, mustard, and green onions.
  3. slice french bread into ten slices. do not slice all the way through, leave attached at bottom.
  4. spread butter mixture on both sides of each slice.
  5. place 2 of the quartered slices of cheese between each slice of bread.
  6. cut bacon slices in half and lay half slice over each slice of bread.
  7. bake 20 to 25 min or until bacon is crispy. serve warm. great as appetizer or to accompany soup and salad..

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