Cinnamon Flax Bread (Low Carb). Enjoy this tasty low carb gluten free cinnamon bread for breakfast or snack. My latest creation is a delicious low carb cinnamon bread. I’ve actually been thinking about making the bread for a while.
Mix the coconut flour, flax, almond flour, sweetener, cinnamon, and baking powder together. A healthy, low-carb, and high-fiber bread is easy to make. The recipe uses flax meal instead of flour and is flavored with homemade rosemary oil. You can cook Cinnamon Flax Bread (Low Carb) using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cinnamon Flax Bread (Low Carb)
- Prepare 3 of eggs.
- It’s 1/4 cup of plus two tablespoons oil (I used canola).
- Prepare 2 tbsp of cinnamon.
- It’s 1/4 cup of sugar free caramel syrup (Torani).
- It’s 2 tbsp of water.
- It’s 1 tbsp of vanilla flavoring.
- Prepare 1 cup of ground flax meal.
- You need 1/2 tsp of baking soda.
- You need 1/2 tsp of baking powder.
Flax makes for a slightly lighter bread as compared to almond flour. And it is the most convenient thing when you want a. This simple and delicious cinnamon almond flour bread is a low sugar paleo bread recipe your whole family will love! We’ve updated this Low sugar cinnamon almond flour bread recipe with a RECIPE VIDEO BELOW.
Cinnamon Flax Bread (Low Carb) step by step
- Preheat oven to 350°.
- Mix all ingredients together.
- Pour mixture into a greased 8x8.dish.
- Bake fifteen to twenty minutes or until desired texture.
That way you can see step by step just how to make it; for breakfast, meal prep, etc. We buy whole flax seeds and grind them up for a few seconds in a NutriBullet. I find it gives a fresher taste compared to pre-ground. This cinnamon swirl almond bread recipe is the dessert bread you’ve been looking for! Topped with nuts, swirled with cinnamon and full of deliciousness! [no_toc] If you’re looking for the ultimate guilt free, gluten free, low carb treat, then look no further than this cinnamon swirl almond bread recipe!