Recipe: Delicious Sweet Seviyaan

Sweet Seviyaan. This sweet seviyan recipe has one more ingredient which makes it more flavorful. Milk powder gives an added flavor and taste to any dessert. A delicious Indian sweet which gets ready in a jiffy, perfect for your random cravings and is super easy to make.

Sweet Seviyaan Seviyan Kheer (aka Vermicelli Kheer) is a sweet milky pudding made with vermicelli, milk and butter (or ghee). It’s an easy popular dessert across India and Pakistan. Fried seviyaan (bhuni seviyaan) and sheer khurma are Eid favourites. You can cook Sweet Seviyaan using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sweet Seviyaan

  1. It’s 1/2 cup of vermicelli crushed.
  2. Prepare 1 litre of full cream milk.
  3. Prepare 3-4 tbsp of ghee.
  4. It’s 1/2 tsp of cardamom powder.
  5. Prepare 8-10 of almonds.
  6. It’s 8-10 of cashew.
  7. Prepare 4 of dry dates.
  8. You need 10-12 of raisins.
  9. You need 1 tsp of chironji.
  10. You need 3-4 tbsp of sugar(as per your taste).
  11. Prepare as required of Rose water (optional).

According to Gaitri Pagrachi in his book Sugar and Spice, Sweets and Treats from Around the world describes seviyaan and. Archana shows you sweet vermicelli aka Sevai which you can make this for your family. Try the recipe and let us know how it turned out! Each celebration in India is enjoyed by making the vermicelli kheer or sweet seviyan.

Sweet Seviyaan instructions

  1. In a sauce pan heat 2 tbsp ghee roast cashew, raisin almonds,chironji and dates on low flame for 1-2 minutes. Transfer it in a plate..
  2. In the same pan add ghee roast seviyaan till they become golden brown in colour on low flame. Stir continuously.turn off the flame. let it cool..
  3. Now add milk in pan and boil it on low - medium flame till it become little thick. Stir continuesly now add roasted dryfruits.Mix it well..
  4. Add sugar, roasted seviyaan and cardamom powder. Simmer it for 5-6 minutes. Turn off the flame..
  5. Garnish with fruits..

The sweet sewain is prepared by cooking roasted vermicelli in milk with sugar added to it. Meethi seviyan is a dessert made with vermicelli, sugar, ghee and nuts. It is a lighter version of the seviyan kheer and is great to serve as an after meal dessert. Mithi seviyan or Sweet vermicelli is a perfect recipe made for people with sweet tooth. The delicious vermicelli is cooked into a kid friendly dessert which is popular household. ‘sweet sevaiyan, ‘meethi sevaiyaan, ‘seviyaan, ‘sevaiyaan, ‘semiyan, ‘seviyan, ‘shevaiyaan recipe, ‘sevai recipe for iftar, ‘dawat eid special meethi.

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