Jerk Chicken Mango Pizza. This Mango BBQ Chicken Pizza combines a sweet mango barbecue sauce with chicken and the unlikely sweet pizza topping of fresh mangoes for one delicious pizza that reminds us of a summer barbecue. I don’t know about you, but after this week, I can really use a weekend. This Jamaican Jerk Chicken Pizza, a California Pizza Kitchen copycat, has slices of jerk- seasoned chicken breast, a sweet and spicy sauce, crispy bacon, roasted red peppers, and onion.
This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce. Chicken goes with just about anything and is a great light protein to add to any dish. This mango chicken hits all the right spots as far as taste and texture go. You can have Jerk Chicken Mango Pizza using 11 ingredients and 12 steps. Here is how you cook it.
Ingredients of Jerk Chicken Mango Pizza
- It’s 1 of Pizza dough.
- You need 1 of Mango.
- You need 1 of Chicken Breast.
- It’s 1 of Mozzarella.
- Prepare 1 of Tomato Sauce.
- Prepare 1 of Basil.
- You need 2 tbsp of Olive Oil.
- You need of Flour.
- You need 1 of Chilli Flakes.
- You need 1 of Black Pepper.
- Prepare of Jerk sauce.
In this episode of iCook, uCook, we explore how to make Jamaican Jerk Chicken from scratch. From home made marinade to grilling techniques to final. Season with kosher salt and black pepper. Serve rice and chicken mixture in butter.
Jerk Chicken Mango Pizza step by step
- Marinade chicken in jerk sauce (overnight if possible).
- Preheat oven to 425.
- Pan fry chicken and cut into tiny pieces.
- Cut mango into tiny pieces.
- Sprinkle flour for handling & spread pizza dough to cover entire pan. (1 store bought pizza dough = 2 pizzas, I like whole wheat).
- Drizzle 1 tbsp olive oil to cover pan and lay pizza dough on top..
- Spread tomato sauce & sprinkle mozzarella on top..
- Top with jerk chicken, mango and fresh basil to taste.
- Top with chilli flakes and black pepper to taste.
- Brush crust sparingly with olive oil.
- Bake for 12-14 minutes at 425.
- Eat. Mmmmmmmm.
Spice up your weeknight dinner with this grilled jerk chicken with mango cucumber salad. Heat grill or grill pan over medium. In a large bowl, toss onion, lime juice, and pinch each salt and pepper, then toss with mango and cucumber. What really makes this Jerk Chicken Bowl pop is all the other tropical flavors mixed in. The coconut rice and beans along with the Mango Pineapple Salsa!