Low Fat Banana Bread. Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the “Best Ever Banana Nut Bread.” Make sure your bananas are extra ripe for best results. If you wish, you can leave the nuts out to make it nut-free.
This is the Banana Bread that I love to have sitting on the counter, so I can enjoy a slice whenever my sweet tooth beckons. The combination of flavors, sweet bananas paired with vanilla and cinnamon, is sure to. Since developing this super popular and very easy basic quick bread recipe, we have been enjoying all kinds of keto approved The fat should get absorbed by the coconut flour so maybe your coconut flour just wasn’t as absorbent as mine. You can have Low Fat Banana Bread using 13 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Low Fat Banana Bread
- You need 2 of Banana Overripe.
- You need 1 Teaspoon of Baking Soda.
- It’s 1/2 Cup of Milk.
- Prepare 1/2 Tablespoon of Vinegar.
- You need 1/4 Cup of Oil.
- It’s 3/4 Cup of Sugar Dermerra.
- It’s 2 of Egg whites.
- It’s 1 Teaspoon of Vanilla Extarct.
- You need 1/2 Cup of Flour.
- It’s 1 Cup of Whole Wheat.
- You need 1/2 Teaspoon of Cinnamon Powder.
- You need 1 Teaspoon of Baking Powder.
- Prepare 1/4 Teaspoon of Salt.
I’ve made this recipe many times. Not every morning in my life is filled with Chocolate Chip Buttermilk Pancakes and Chocolate Chocolate Chip Banana Bread… not when things like my ten year class reunion and bathing suit season loom just around the. Add all other ingredients and mix well. Low-Fat Banana Oatmeal Chocolate Chip Muffins. by Graybert.
Low Fat Banana Bread instructions
- Preheat oven to 180 degrees celsius.
- Add the vinegar to the milk and keep aside for 10 minutes to make the buttermilk.
- Bowl 1 - Mash the overripe banana with the baking soda and the buttermilk.
- Bowl 2 - Whisk together the oil, sugar, egg whites and the vanilla extract.
- Bowl 3 - Whisk together the flour, whole wheat, cinnamon powder, baking powder and salt.
- Combine the contents of bowl 3 with bowl 1 and then add the contents of bowl 2. Mix gently. Be careful not to overmix/overstir.
- Pour into a prepared (well buttered) loaf tin.
- Bake for 45mts till it passes the skewer test (toothpick inserted in the centre of the cake should come out clean).
Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This recipe doesn’t have much sugar in it. Usually banana bread has a ton, but I scaled it way back to keep it as healthy as possible. You won’t notice the fat being gone but you will notice it’s less sweet. This low fat banana bread is wonderful with your morning coffee or tea, or for an after dinner sweet treat.