Easiest Way to Cook Delicious Baked Breads (Makes 2 Loaves)

Baked Breads (Makes 2 Loaves). This easy white bread recipe bakes up deliciously golden brown. There’s nothing like the homemade aroma wafting through my kitchen as it bakes. If you’d like to learn how to bake bread, here’s a wonderful place to start.

Baked Breads (Makes 2 Loaves) Flour, yeast, salt, water, some sugar. Make two or three fairly deep diagonal slashes in each loaf; if you have a lame, use it. If not, a serrated bread knife or sharp chef’s knife, wielded firmly, will work well. You can have Baked Breads (Makes 2 Loaves) using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Baked Breads (Makes 2 Loaves)

  1. Prepare of 1st Batch.
  2. Prepare 6 of Eggs.
  3. It’s 1 cup of Canola Oil.
  4. It’s 1 of Mashed banana.
  5. Prepare of 2nd Batch.
  6. It’s 1 cup of Castor Sugar.
  7. You need 2 tsp of Bi-Carb Soda.
  8. Prepare 1 1/2 cup of Muesli.
  9. It’s 2 cup of Self-Raising Flour.
  10. It’s 2 cup of Frozen Mixed Berries.

My fellow blogger Kye has written two wildly popular articles about baking crusty artisan bread in a Dutch oven or bread-baking crock. Currently I am baking one loaf at a time inside a dutch oven utilising the self-steaming method. I just came across your post and I have exactly the same questions that you do. Made from scratch, this Homemade White Bread Recipe is perfect for sandwiches, toast, or simply with butter and jam.

Baked Breads (Makes 2 Loaves) step by step

  1. Preheat oven to 180° C.
  2. Combine all of the 1st batch ingredients together into one bowl, mix thoroughly.
  3. Combine the 2nd batch of ingredients into the 1st bowl adding the frozen berries and flour last.
  4. Pour mixture into two lined loaf tins.
  5. Bake for 45 minutes or until a skewer comes out clean and firm to touch.
  6. Wait until completely cooled before removing from tins, can be serve toasted and with butter.

You won’t believe just how easy it is! Once the loaves have risen, remove the towel or plastic wrap and place the loaves in the oven. Quick breads are great as loaves but they are even more perfect as muffins! Not only will the bread batter bake faster but, once cooked, everyone will have their You can bake quick breads in a cake pan for a nice round loaf or you can also use a casserole dish which will make a longer, thinner bread. Hi everyone, and welcome to the bread-baking club.

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