Recipe: Tasty Pizza flavour skinned black gram corn fritters

Pizza flavour skinned black gram corn fritters. Easy sweet corn fritters to make as snacks or party finger food. Budget friendly, these savoury bites are quick to make. Make these sweet corn fritters any time of the year using canned corn.

Make these sweetcorn fritters your new go-to recipe with ingredients you’ll always find in your kitchen. And that’s where these sweetcorn fritters really shine. They’re tasty and uncomplicated, and can virtually always be made with foods leftover in the cupboard. You can have Pizza flavour skinned black gram corn fritters using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pizza flavour skinned black gram corn fritters

1. You need of For the batter:.
2. You need 1 cup of splitted and skinned black gram.
3. Prepare 1 cup of boiled corn kernels.
4. Prepare 2-3 tsp of semolina.
5. You need 2 of medium sized onion chopped.
6. It’s 1/2 tsp of ginger garlic paste.
7. It’s 2-3 of chopped green chilli.
8. It’s 7-8 of curry leaves.
9. You need 2-3 of chopped coriander leaves.
10. It’s 1 tsp of chilli flakes.
11. Prepare 1 tsp of oregano.
12. Prepare to taste of Salt.
13. It’s as needed of Oil for deep frying.
14. You need of For garnishing :.
15. It’s 1/4 cup of mozzarella cheese.
16. Prepare 1 tsp of chilli flakes.
17. It’s 1 tsp of oregano.
18. Prepare 1-2 tsp of chopped onion.

These easy Corn Fritters are sweet, delicate, and filling. They can be prepared with fresh, frozen, or canned corn. Made with sweet corn, bell pepper, herbs, eggs, and flour, these corn fritters are bursting with flavor and hold their shape well. Think beyond the cob with these Tex-Mex fritters. (Just don’t sub in frozen kernels.

Pizza flavour skinned black gram corn fritters step by step

1. Wash and soaked the black gram for 3-4 hours..
2. Then grind to make a smooth paste..
3. Mix semolina and rest it for 10 minutes and then mix rest of the ingredients in the batter..
4. Heat oil in a Kadai and make small fritters and dip fry them in oil till golden brown..
5. Serve hot by sprinkling mozerella cheese, chilli flakes, oregano and some chopped onion over..

They’re lower on flavor and high in moisture, which leads to more splatters during cooking.) Think beyond the cob with these Tex-Mex fritters. Sweet corn fritters are a great way to enjoy the summer’s bounty of fresh corn. They’re delicious little bites that can be a snack or a tasty side dish for barbecued meats. For a more subtle flavor enhancement, try paprika, garlic, and parsley along with a little black pepper. I never set out to make corn fritters, but I’m always glad when I make them.