Whole wheat spinach pizza.
You can cook Whole wheat spinach pizza using 20 ingredients and 6 steps. Here is how you cook that.
Ingredients of Whole wheat spinach pizza
- Prepare 400 of Grams Flour.
- You need 6 Tablespoons of Olive oil.
- It’s 1 Teaspoon of salt.
- You need 1 Teaspoon of sugar.
- Prepare 1 Cup of milk warm.
- It’s 20 Grams of yeast fresh.
- You need 300 Grams of tomatoes Mashed.
- It’s 2 Tablespoons of Tomato concentrate.
- It’s 1 Pinch of Salt.
- Prepare 1 Pinch of Sugar.
- Prepare 1 Pinch of pepper.
- You need 2 Tablespoons of Olive oil.
- You need 1 Pinch of Oregano.
- It’s 1 Pinch of Basil.
- You need 1 Pinch of Marjoram.
- You need 1 of Onion.
- You need 900 Grams of spinach , deep - cooled.
- You need 2 Cloves of Garlic.
- It’s 200 Grams of Cheddar.
- You need 100 Grams of Parmesan.
Whole wheat spinach pizza step by step
- Mix flour with salt, sugar and yeast in a large bowl. Add oil and water and stir everything into a dough. Take the dough out of the bowl onto a work surface and knead 5 to 10 minutes until it is smooth..
- Put the dough back into the bowl. Cover the dough and let it rest for two hours. Then the dough has doubled in volume. Then knead the dough again and place on the baking sheet..
- Mix mashedtomatoes, tomato paste, salt, sugar, pepper, olive oil and herbs. Place the tomato sauce on the dough..
- Chop the onion and fry in a pan. Distribute onion pieces and frozen spinach on the pizza dough. Season with minced garlic and grated nutmeg..
- Finally, grate cheese on the pizza. Choose cheesee according to your taste: Cheddar, Parmesan, Gruyere, Gouda, Emmental or other varieties. I prefer Cheddar and Parmesan or Gruyere on top of the spinach pizza..
- Bake the pizza in a preheated oven at 220 ° C to 250 ° C for about 50 minutes.Good appetite..