Easiest Way to Make Tasty Easy Pepperoni Pizza

Easy Pepperoni Pizza. A pepperoni pizza recipe uses tomato sauce and oregano on a prebaked crust and is topped with cheese and pepperoni for an easy weeknight dinner. Pepperoni pizza muffins are a quick and easy snack made simple by using refrigerated biscuit dough. These pizza puffs are not only delicious, they’re quick and easy to whip up!

Easy Pepperoni Pizza This is so easy to make and transport. You won’t have to keep it warm long, because it’ll be gone in a flash. It’s a great appetizer for any party. —Lisa Francis, Elba, Alabama. You can cook Easy Pepperoni Pizza using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy Pepperoni Pizza

  1. It’s 1 of as needed Monterey Jack shredded cheese.
  2. It’s 6 of as needed Sliced peperoni.
  3. Prepare 1 of as needed Hunts tomato sauce.
  4. Prepare 1 each of Pita bread.

This is a very simple and delicious recipe. Easy pepperoni rolls are a great appetizer! Whether you make these pizza balls with biscuits, bread dough, or crescent rolls they are sure to be a family favorite. Moms like them because they are easy.

Easy Pepperoni Pizza step by step

  1. Get aluminum foil and place the pita bread on it..
  2. Then add the tomato sauce on top of the pita bread as much as you’ll like as long as it smears all the way threw..
  3. After the sauce is all smeared add the shredded cheese on top as much as you’ll like and do the same with the pepperoni..
  4. Then put your master piece in the oven for about 10-12 mins no longer then 20 mins. In 350•.
  5. Enjoy!!.

Easy Pepperoni Pizza Lasagna is a simple way to combine two of your favorite dishes! Get their attention tonight with Easy Pepperoni Pizza Lasagna. Pepperoni Pizza Rolls-these easy pizza rolls are made with pizza dough and stuffed with pepperoni and mozzarella cheese. They also get brushed with garlic butter and sprinkled with Parmesan cheese. Tips and Tricks for Making these Easy Pepperoni Pizza Lasagna Roll Ups Spread with remaining pizza sauce and top with remaining cheese.

Contents