Baked Spaghetti with Bread. Moms delicious baked spaghetti and garlic bread, with pickles on the side yum! Send mom some mail to P. A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner.
Top with half the cottage cheese, mozzarella, and meat sauce. How to Make Baked Spaghetti Bread. Italian Sausage or ground beef (cooked) on top of this if you want. You can have Baked Spaghetti with Bread using 22 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Baked Spaghetti with Bread
- You need of Bread.
- Prepare 6 slices of store baked Italian bread.
- You need 6 tablespoons of butter divided.
- It’s To taste of granulated garlic powder.
- You need As needed of kosher salt to sprinkle.
- Prepare of Spaghetti.
- It’s 1/2 pound of cooked spaghetti pasta.
- You need 1-1/2 pound of ground beef.
- You need 15 ounces of canned diced tomatoes.
- It’s 15 ounces of canned tomato sauce.
- Prepare 1/3 cup of flame roasted peppers.
- You need 1/2 cup of sliced kalamata olives.
- Prepare 2 tablespoons of capers.
- Prepare 2 tablespoons of sugar.
- It’s 1 teaspoon of salt.
- You need 1 teaspoon of ground white pepper.
- You need 1 teaspoon of granulated garlic powder.
- It’s 3-1/2 of tomato paste.
- You need 1/2 cup of diced onion.
- Prepare of Topping.
- It’s 1/2 cup of shredded Parmesan cheese.
- It’s 2-1/3 ounces of Gouda cheese.
This Baked Spaghetti from Delish.com is a must make. Why make baked spaghetti instead of regular ol' spaghetti with meat sauce? It’s all about that melty layer of cheese on top! If you prefer, slice some fresh mozzarella to finish it off instead.
Baked Spaghetti with Bread step by step
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta..
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour..
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter..
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes..
- Serve, I hope you enjoy!!!.
Meanwhile, cook spaghetti as directed on package for minimum cook time (until al dente). I will describe Baked Spaghetti as a simple Spaghetti dish topped with a rich béchamel sauce and baked to perfection. I love having baked spaghetti especially if there is a slice of buttery toast bread in my plate. This can be added as a comfort food in my list. This super easy dinner recipe is sure to be a huge hit in your house like it is in mine.