Grilled teriyaki vegtable skewers.
You can cook Grilled teriyaki vegtable skewers using 2 ingredients and 2 steps. Here is how you cook that.
Ingredients of Grilled teriyaki vegtable skewers
- Prepare 1 of zucchini, yellow squash, red pepper, yellow pepper, mushrooms and cherry tomatoes.
- It’s 1 of homemade teriyaki sauce (see my recipe).
Grilled teriyaki vegtable skewers step by step
- Cut vegtables into bite sized pieces. Place into a ziploc bag and pour teriyaki sauce over the vegtables, marinate up to 4 hours or overnite..
- Preheat grill. Skewer vegtables. Cook about 15 minutes turning to cook all sides. Enjoy.