Sausage Bread. Sausage bread is an American food made of sausage and other ingredients rolled or enclosed in dough and cooked in an oven. Sausage bread is typically made from pizza dough and includes Italian sausage, mozzarella cheese (or a similar substitute cheese). Butter, canned corn, dry yeast, egg, flour, green bell pepper, hot dogs, ketchup, mayonnaise, milk, mozzarella cheese, onion, salt, soseji bbang, sugar, water.
It’s perfect as an With how versatile this Sausage Bread recipe is, you’ll always have a simple and easy recipe on hand for. Cook sausage in a large nonstick skillet over medium-high heat, stirring until sausage crumbles and is no longer pink. Sausage Bread. this link is to an external site that may or may not meet accessibility guidelines. You can cook Sausage Bread using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sausage Bread
- Prepare 6 pcs of chicken sausage.
- Prepare 1 cup of flour.
- Prepare 1 tbsp of melted butter.
- It’s 1 of egg.
- Prepare 1 tsp of yeast.
- Prepare 1 pinch of salt.
- Prepare 1 tsp of sugar.
- Prepare of Vanilla.
These sausage bread rolls put an elegant spin on my bread rolls recipe. They are light, soft and most of all The first time I came across sausage Bread rolls was at the Aiport on my last trip outside the. The Sausage Bread recipe out of our category Bread Dough! Any time we take this savory, satisfying bread to a potluck, it goes over very well.
Sausage Bread step by step
- Wash and oil sausage until half done. Remove.
- To make a dough add flour,vanilla, salt, sugar and mix properly. Then the wet ings, egg, yeast diluted in water, melted butter andb160ml water. Mix well and knead fir 5 to 10 mins. Then put in a bowl, brush with butter on the surface and cover with towel and let it rise for an hour..
- After an hour. Remove dough from the bowl. Punch it to release air. Cut the dough into 6 pcs. Make a string like dough. And round around the sausage until all are covered with dough..
- Place in a baking tray and leave it fir 10 to 15 minsvto let the dough rise again. Befote baking, brush with egg wash on the surface. And bake for 15 mins at 220celcius.
Breakfast Sausage Bread Recipe photo by Taste of Home. Share: Rate this Recipe This flavorful, hearty bread makes a fine accompaniment to soups and salads. It’s great for picnics and tailgate parties, too. Sausage bread is one of the more typical Chinese bakery bread, and they come in many different kinds of shapes, but I am going to use shape them in braid form. Nana’s sausage bread is delicious, cheesy sausage bread and is the perfect snack for any game day or holiday!