Cocoa Bread. Coco bread is eaten in Jamaica and other areas of the Caribbean. The bread contains some coconut milk, and is starchy and slightly sweet. It is often split in half and stuffed with a Jamaican patty to form a sandwich.
It’s not too sweet and is perfect Because this recipe uses eggs and milk, do not use this bread machine recipe with a delayed start. In her kitchen in Kissimmee, Florida, Margaret Beyersdorf lets her bread machine do the work when making this tender Walnut Cocoa Bread Recipe photo by Taste of Home. Bread box Types of bread you can get - raisin bread - cheese bread - cocoa marble bread. You can cook Cocoa Bread using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Cocoa Bread
- Prepare 2 cups of flour bread.
- You need 275 ml of Water.
- Prepare of Sugar, salt, 1 tsb yeast.
- You need 1 of egg.
- It’s of Cocoa powder.
- You need of Vanilla.
I bet Cav’s dad baked bread. Really great bread, with a crust just perfectly crisp and crunchy and a soft. Add shortening and sugar, which have been creamed together, eggs, cocoa, salt, and remainder of flour or enough to make a soft dough. When the cocoa bread is done, let it cool completely.
Cocoa Bread step by step
- Mix all the ings. Knead the dough until it is sofy and fluffy. Cover dough and leave it to rise for 1 hour..
- Pre heat the oven. Glaze the dough with egg wash then bake in the oven for 20 to 30 mins at 180 celcius.
Mix the cocoa, Sugar, and salt. Most relevant Best selling Latest uploads. My Grandmother Mabel Kennedy Sullivan use to make this as loaves of bread and as buns to eat with butter or as sandwiches. Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free What could be more deliciously comforting than moist homemade double chocolate banana bread. A wide variety of cocoa bread options are available to you, such as product type, certification, and material.