Paleo coconut bread. After mixing your coconut flour together with the salt and baking soda, turn your attention towards preparing a wet mix for your bread dough. Combine your six eggs, almond milk, and of course, your melted coconut oil. Coconut flour makes it so you avoid using wheat or other grains for the base of the bread, and it creates a nice light loaf that you’re sure to enjoy.
In a separate bowl, combine coconut flour with baking powder. Coconut Paleo Thin® Bread ( Paleo Bread ) is the ideal bread for almost any diet as it’s gmo-free, starch-free, grain free, gluten free, yeast free, soy free, and dairy Free. Spray brad pan with coconut oil spray and set aside. You can cook Paleo coconut bread using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Paleo coconut bread
- You need 6 of eggs at room temperature.
- You need 2 tbsp of agave or honey.
- Prepare 1/2 cup of melted coconut oil.
- It’s 1/2 tsp of sea salt.
- Prepare 3/4 cup of sifted coconut flour.
- You need 1 tsp of baking powder.
Mix dry ingredients (coconut flour, baking soda and sea salt) together in a mixing bowl.; Mix wet ingredients (eggs, coconut oil, coconut milk and honey) together in a mixing bowl.; Combine both wet and dry ingredients. A Delicious Paleo Take on a Classic Baked Bread. The base of your bread dough with this recipe will be made using a combination of almond flour and arrowroot flour. These are they key ingredients that help to keep this recipe completely paleo-friendly as they each make an excellent replacement for refined wheat flour.
Paleo coconut bread step by step
- Preheat oven to 350°F..
- Mix together eggs, honey, melted coconut oil, sea salt..
- Sift together coconut flour and baking powder..
- Add dry ingredients slowly to wet..
- Grease bread pan..
- Bake for 35-40 minutes..
Coconut Paleo Bread ingredients: Purified Water, Organic Coconut Flour, Egg Whites, Psyllium Seed Powder, Organic Lemon Juice, Potassium Bi-Carbonate (Potassium), Salt. Paleo Bread is made in a dedicated Gluten Free facility. This amazing product was inspired by the Paleolithic diet due to it’s health and dietary benefits. Coconut flour bread isn’t the same as gluten bread. It can be grainy and very dense, which is why we don’t use it for sandwich bread.