Banana bread. Check Out Recipes For Banana Bread On eBay. Fill Your Cart With Color Today! Cream the sugar and butter in a large mixing bowl until light and fluffy.
Stir in eggs and mashed bananas until well blended. Mix sugar and butter in large bowl. Stir in eggs until well blended. You can cook Banana bread using 11 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Banana bread
- You need 1/2 cup of vegetable oil + 3 1/2 tablespoons vegetable oil.
- You need 2 cups of Sugar.
- It’s 1 teaspoon of Vanilla.
- Prepare 4 of Eggs, at room temperature.
- Prepare 4 of Overripe Bananas (the skin should be bruised and blackened).
- Prepare 3/4 cup of Buttermilk, at room temperature.
- You need 2 1/2 cups of Flour.
- You need 1/2 tablespoon of Baking Powder.
- You need 1/2 tablespoon of Baking Soda.
- You need 1 teaspoon of Salt.
- It’s of ground nuts/ almonds/ raisins(optional).
Stir in flour, baking soda and salt just until moistened. Remove odd pots and pans from oven. Stir in the sugar, beaten egg, and vanilla extract. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
Banana bread step by step
- Apply cake release on 2 baking pans/ 3 loaf tins. Preheat your oven to 160 degrees C.
- Sift all your dry ingredients and set them aside.
- Mash the bananas in a desperate bowl and add the butter milk and mix..
- In a seperate bowl whisk together the sugar vegetable oil, vanilla and eggs till they are light and fluffy.
- Add 1/3 of the flour(dry ingredients) in the egg mixture and mix.
- Add 1/2 of the buttermilk-banana mixture and mix.
- Add another 1/3 of the flour and mix.
- Add the remaining 1/2 of the buttermilk- banana mixture and mix again.
- Add the last 1/3 of the flour and mix.
- Pour the batter into the baking tin(s).
- Sprinkle with some nuts and raisins and bake for 30- 45 minutes or until a toothpick comes out clean when inserted.
This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you’ll want to make it well before the bananas get to that condition. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. An hour of waiting while your house fills with tempting aromas and then you’ll be snacking on your very own slice of warm, fresh-baked banana bread.