Easiest Way to Prepare Perfect Mango 🥭 tea bread 🍞

Mango 🥭 tea bread 🍞. Puree mangoes in processor until smooth. There is nothing like fresh baked bread for breakfast. This low fat bread uses one of my favorite tropical fruits, the mango.

Photo “Mango tea bread with vanilla” can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Learn how to make Lemon Tea Bread. Remove bread from pan, and cool completely on a wire rack. You can cook Mango 🥭 tea bread 🍞 using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mango 🥭 tea bread 🍞

1. You need 1 1/4 cup of mango cubes.
2. Prepare 1 cup of heaped maida(flour).
3. Prepare 1/2 tsp of baking soda.
4. You need of 1/4 tsp salt.
5. It’s of 1/2 tsp cinnamon powder to taste.
6. Prepare of 1/2 cup caster sugar.
7. It’s of 1/4 cup oil.
8. Prepare of 1/4 cup butter (room temperature).
9. You need of 2 eggs 🥚.
10. It’s of 2 tbsp almonds chopped.
11. It’s of 1 tbsp raisins.
12. You need of 2 tbsp milk.
13. You need of 3,4 drops vanilla/mango essence.
14. You need of 1/2 cup coconut crush.

Stir together powdered sugar and lemon juice until smooth; spoon evenly over top of bread, letting excess drip. Stir in the flour and baking powder, one third at a time. Add in the chopped mango and yogurt last, then place in a bread pan lined with parchment paper. The mango bread looked so lovely that my camera didnt stop clicking at all 🙂 The smell of the mango cake while it was baking was too gud that I cudnt move out of the kitchen.

Mango 🥭 tea bread 🍞 instructions

1. First of all cut the mango 🥭 in cubes, set aside then chopped the almonds..
2. Now take a strainer add flour, baking soda, salt and cinnamon powder together than sieve it, set aside..
3. Now take a large bowl add butter and oil with caster sugar beat it with beater until a smooth mixture in medium speed..
4. Now add 2 eggs with vanilla / mango essence into the mixture one by one then beat the mixture continuesly until it becomes smooth texture..
5. Now add dry ingredients of flour mix with spatula gently handle it and fold it smoothly clockwise position,then add mango cubes, almonds, raisins and crush coconut crush mix with spatula handle nicely..
6. Now preheat oven at 180 c for 10 minutes then add the mixture in 8 by 9 long bread mould and bake it for 50 to 60 minutes, mean while check the mixture after 50 minutes with toothpick/ knife inbetween the mixture mould (if toothpick is empty then mango bread is ready, if toothpick has stick the mixture then cook for 5, 7 minutes more) you can check it properly..
7. Now mango 🥭 bread is ready to enjoy with tea / coffee..
8. .

Usually I like cutting cakes into pieces and when it comes to slicing breads I just luv them and this cakes texture was just. So, when I saw Mangos in the market the other day, I decided it was time to make some of this jam for myself. Come get it before it gone!!!! Whittard Tea Mango & Berg. has been added to your Cart. Directions. Последние твиты от mango🥭 (@mangotwit). #KAGEYAMA: You don’t win alone.