Garlic Parmesan Bread sticks. These tender breadsticks fill the kitchen with a tempting aroma when they are baking, and they’re wonderful served warm. Sprinkle with Parmesan cheese and garlic salt. These Garlic Parmesan Breadsticks are the perfect side dish for dinner tonight!
The topping (without the cheese) used in this recipe is commonly known as “Dutch crunch.” Breadsticks dusted with Parmesan, garlic and herbs that bake IN BUTTER, which means they are the epitome of addicting. Aside from wanting to recreate one of my favorite restaurant breadsticks, I was also pretty sick of making homemade breadsticks that. Learn how to make garlic parmesan twists with puff pastry. You can cook Garlic Parmesan Bread sticks using 19 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Garlic Parmesan Bread sticks
- It’s of Dough :-.
- Prepare 1/4 cup of warm milk.
- You need 1 tsp of instant yeast.
- It’s 1 tsp of sugar.
- It’s 1 pinch of salt.
- It’s 3 cloves of garlic minced.
- It’s 3/4 tsp of oregano.
- It’s 1 tsp of butter on room temperature.
- Prepare 1 cup of maida.
- Prepare 2 tsp of oil.
- You need 1 cup of parmesan cheese.
- Prepare of Garlic butter :-.
- Prepare 3 cloves of garlic minced finely.
- You need 1/2 cup of butter on room temperature.
- You need 1/4 tsp of mixed herbs.
- Prepare 1 pinch of salt.
- You need of Toppings :-.
- Prepare of Red chilli flakes as required.
- It’s of Mixed herbs as required.
These parmesan cheese breadsticks are crispy, flaky and cheesy. Line a baking sheet with foil and lightly spray with cooking spray; set aside. PARMESAN GARLIC BREADSTICKS — These quick and easy, made-from-scratch breadsticks are loaded with garlic and Parmesan cheese. Learn how to make Quick & Easy Garlic Parmesan Bread Sticks at home from Chef Bhumika Bhurani only on Curry Road.
Garlic Parmesan Bread sticks instructions
- In a bowl add flour, yeast, oregano, milk, butter, garlic, sugar, salt, oil and knead well to form a smooth dough. Cover and let it rest for 2 hours..
- Prepare garlic butter by mixing together garlic, butter, mixed herbs and salt..
- Take the dough out of the bowl, punch it and roll to form a circle..
- Apply a little garlic butter on half of the circle. Put parmesan cheese over it then cover it with the other half of the dough in shape of an oval..
- Apply more garlic butter on top. Sprinkle red chilli flakes and mixed herbs..
- Bake in an oven for 15 minutes on 180°C until golden..
- Serve hot and enjoy❤.
Make this Veg Starter/ Appetizer recipe at. Buttery and full of garlic flavor, these quick and easy garlic parmesan breadsticks come together in under an hour! The perfect weeknight dinner side dish. Garlic Parmesan Bread Sticks are melt in your mouth goodness! Do you LOVE the smell of bread dough proofing up in the hot oven with fresh garlic and The smell of butter, garlic, and Parmesan all surrounded by homemade dough.