Garlic bread. This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. —Grace Yaskovic, Branchville, New Jersey. Ever wonder how to make garlic bread?
Roasted Garlic Bread “A very easy recipe for garlic bread that is made with roasted garlic, butter and Parmesan cheese.” - Dana. Just Garlic Toast “My favorite way to prepare garlic bread! So simple, so easy and so good. You can have Garlic bread using 17 ingredients and 11 steps. Here is how you cook that.
Ingredients of Garlic bread
- Prepare of For dough.
- Prepare 1 cup of all purpose plain flour.
- It’s 1/4 cup of water.
- Prepare 1 tsp of sugar.
- It’s 1/2 tsp of salt.
- You need 1 tsp of dry oregano.
- You need 1/2 tbsp of Garlic powder or fresh garlic paste.
- Prepare 1 tsp of dry active yeast.
- It’s 1/8 cup of oil.
- It’s 1 tbsp of butter at room temperature.
- You need of For butter mixture.
- Prepare 1/4 cup of butter.
- It’s of Some fine chopped coriander leaves (optional).
- It’s 1 tsp of dry oregano.
- It’s 1 tsp of mix herbs.
- Prepare of Chilli flakes according to your taste.
- It’s 1/3 cup of mozzarella cheese.
It’s the only way for me.” - Linda(LMT) Great Garlic Bread “Garlic bread is always great with pasta! Remove bread when it is toasted golden brown in color. Crispy, toasty garlic bread gets sliced in half down its length, spread with butter and garlic, and then baked open-faced in the oven. Broil it at the end for extra crispiness.
Garlic bread step by step
- In a bowl take milk put sugar n mix well until sugar dissolves after that add yeast and keep aside for 10 min it’s become frothy..
- Take another bowl put maida salt oregano garlic powder and oil..
- After 10 min mix both mixture together and knead into a soft dough..
- Add 1 tsp butter and knead well till the dough is smooth. Shape the dough into a proper round..
- Cover it with dry muslin cloth and keep aside for 45 min or till dough is double in size..
- Put the dough on the plane surface and knead it very well. Stretch the dough using both hands and knead well again. Divide into 2 part n roll into oval shape..
- Spread same butter oregano all over and put some mozzarella cheese on half part and fold other side of the dough. Seal the edges with the help of water..
- Brush the butter on the top of bread n sprinkle the oregano and chili flakes..
- Make the cut marks on the top with the help of knife..
- Bake preheated oven at 180 degree for 20 to 25 min..
- When complete baked then again apply butter on the top of bread..
Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don’t go all the way through), then slather the butter mixer between the slices. The secret to really good garlic bread is to keep it simple. Be sure to use freshly shredded parmesan for maximum meltiness. Serve garlic bread for a comforting starter or side. Get Garlic Bread Recipe from Food Network.