How to Cook Yummy Calzone

Calzone. A calzone is an Italian oven-baked turnover made with folded pizza dough. Calzones deserve their chance to shine. After assembling and cutting slits into your calzone, you can freeze it.

Calzone The Best Vegetarian Calzone Recipes on Yummly Broccoli, Bean, And Cheese Vegetarian Calzone, Vegetarian Calzone, Calzone. Learn how to make a calzone. You can have Calzone using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Calzone

  1. Prepare 200 g of bread flour.
  2. You need 309 g of plain flour.
  3. Prepare 300 ml of water at room temperature.
  4. You need Spoonful of olive oil.
  5. You need of Salt.
  6. It’s Packet of yeast.
  7. You need of For the filling:.
  8. Prepare of Tomato passata.
  9. Prepare of Mozzarella.
  10. It’s of And other cheese if you like, I used Gorgonzola and Parmesan.

This folded pizza is usually shaped like a half-moon and stuffed with cheese and possibly vegetables, meat, and sauce. A calzone is a savory Italian turnover that is either baked or deep-fried, made from pizza dough and stuffed with cheese and a variety of other ingredients. This Calzone Recipe will take your Italian favorite to a new level - loaded with sausage, pepperoni, mozzarella, ricotta, Parmesan cheese and vegetables wrapped with soft and fluffy calzone dough. Calzone, a half-moon pocket of pizza or bread dough that is stuffed with typical pizza It originated in Naples—calzone means “trouser” in Italian—but has become popular across the globe, with many.

Calzone step by step

  1. To make the dough, put yeast in the water, must be room temperature and mix. Put flour (both) on a floured surface. Add salt. Gradually add water and yeast. Knead to make your dough. Add oil, knead some more. Leave to rise in a warm place for 2 hours. When ready, divide in half and roll out. Turn in oven to 220.
  2. Cover with passata. Out cheese on one half, sprinkle Parmesan all over. Fold over to make a half moon shape. Seal edges well. Bake for about 25 mins until golden brown.
  3. Enjoy :).

Calzone definition is - a baked or fried turnover of pizza dough stuffed with various fillings usually including cheese. plural calzone or calzones. This recipe boasts a gorgeous pizza dough encasing any number of fillings. simply pick a favourite! From Italian calzone (literally “stocking, trouser”). Hyphenation: cal‧zone. (UK) IPA(key): /kæltˈsəʊni/, /kælˈzəʊni/. (US) IPA(key): /kælˈzoʊn/, /kælˈzoʊneɪ/. calzone (plural calzones or calzoni). A baked Italian turnover made of pizza dough and stuffed with cheese and other toppings.

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