healthy n yummy focaccia sandwich. The sliced onion and pepper were quickly stir fried in a non-stick pan, also lightly coated with an olive oil spray. I used low-fat mayo, to round out this healthy and delicious sandwich. (I was skeptical about whether I’d like grilled eggplant, but found it was fabulous). Give this sandwich a try, and it will make a believer of you, too!
The meat is tender and juicy and takes minutes to prepare for a weeknight dinner or potluck. —Tatina Smith, San Angelo, Texas / Veggie Focaccia Sandwich Recipe - Focaccia Sandwiches Recipe. Veggie Focaccia Sandwich Recipe - Focaccia Sandwiches Recipe. I put the filling in a pita pocket and it was yummy. You can have healthy n yummy focaccia sandwich using 18 ingredients and 5 steps. Here is how you cook that.
Ingredients of healthy n yummy focaccia sandwich
- Prepare of filling.
- It’s 1 each of onion.
- You need 1 of red bellpepper.
- You need 1 of yellow bellpepper.
- You need 1 of green bellpepper.
- Prepare 3 tbsp of salt.
- It’s 1 envelope of oregano.
- You need 1 envelope of chilliflakes.
- It’s 1 tbsp of black pepper.
- It’s of preparation.
- It’s 4 slice of cheese.
- You need of paste.
- Prepare 1 clove of garlic.
- It’s 1 bunch of corriander leaves.
- Prepare 3 medium of gren chilli.
- Prepare of base.
- Prepare 1 loaf of focaccia bread.
- Prepare 1 small of butter.
I had to make more filling for the kids and it came out so good. I follow your receipes everyday and try out most of. Ended up using mrs dash sun dried tomato and basil seasoning and dried basil instead of fresh (just reducing the amount alittle). Since I couldn’t find plain focaccia bread, I ended up getting feta cheese and spinach one.still turned out very yummy.
healthy n yummy focaccia sandwich step by step
- put the coriander leaves and garlic cloves in the mixer along with green chilies and a tbsp of salt. mix until it blends well..
- wash n slice all the vegetables..
- take the bread and cut it from the middle from its height.
- apply butter on the opened end of the bread. and put the corriander paste. place all the veggies on top of the paste. put a pinch of salt,pepper,oregano and chilliflakes..
- close the sandwich and put it in the oven for 1 minute..
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