Keto Special Occasion Breakfast Loaf. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Making keto french toast from an egg loaf!! The weekends are when breakfast magic happens in our house.
Special occasions are the perfect reason to celebrate, and there is no better place to start than with this collection from My Food and Family. Our egg loaf recipe is made with three whole ingredients, is easy to prepare and will satisfy your entire family for a healthy breakfast! The egg loaf recipe became popular on Instagram by @keto.sam.iam and took the gram by storm. You can have Keto Special Occasion Breakfast Loaf using 20 ingredients and 4 steps. Here is how you cook that.
Ingredients of Keto Special Occasion Breakfast Loaf
- Prepare of Building the loaf base.
- It’s 3 cups of Keto Friendly bread cubes.
- You need 6 of eggs.
- It’s 1 cup of heavy cream.
- You need 1/2 cup of green onion (raw).
- Prepare 6 slices of chopped cooked bacon (reserve fat).
- You need 1 tsp of pink salt.
- You need 1 tsp of garlic powder.
- Prepare 1 tsp of onion powder.
- Prepare 2 cups of grated cheese (any type).
- It’s of Veggies to be sauteed in butter.
- You need 1/2 cup of onion.
- It’s 1/2 cup of celery.
- You need 1/4 cup of carrot (optional).
- You need 3 tbs of butter.
- You need of Making the Bacon Gravy.
- You need 6 slices of bacon chopped.
- It’s 1 tsp of xanthan gum.
- It’s 2 cups of half and half or whole milk.
- You need to taste of salt and pepper.
It’s a simple, filling meal that can be made for breakfast lunch or dinner. If you’re looking for delicious keto side dishes, you’ve come to the right place. With all the flavor of pancakes, you get to enjoy a classic breakfast option in a whole new format -cereal pancakes. Some Moroccan dishes are well-associated with special occasions, celebrations, holiday gatherings and entertaining.
Keto Special Occasion Breakfast Loaf instructions
- First, follow directions to make bacon gravy below and saute veggies in butter, set aside. Line a large loaf pan with parchement paper. Add half bread cubes to pan. Blend eggs, cream, salt, garlic and onion together. Pour half egg mixture over bread cubes then top with half of the shredded cheese. Add the rest of of the bread cubes top with remaining cheese and cooked onion, celery, carrot, raw green onion and bacon. Pour remaining egg mixture over the full pan. Bake at 350° for 40 minutes..
- To make bacon gravy use a deep frying pan and saute chopped bacon till done but not too crispy. Remove bacon for use in bread..
- In a small bowl add the xantham gum to the half and half or milk and dissolve. Warm milk is best. Add to fry pan on med high heat and use a whisk to blend continuously until gravy is thick enough to spoon over sliced loaf pieces..
- Remove the loaf from the pan and slice on a serving tray. Serve with Bacon Gravy on the side. (Berries would be a great keto friendly fruit to add as a side).
These recipes are suggestions of what you might consider when hosting a special Moroccan meal or planning a feast for a large crowd. Many of the dishes can be prepped in advance. These breakfast wraps are filled with bacon and eggs, cheddar cheese, avocado and salsa. Bacon & Egg Breakfast Wraps with Avocado (Keto). Luckily, I can make a loaf of the Sukrin bread mix if I want some, but wraps make things easier for.