Bread Pakoda. Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in. Bread Pakora Recipe made two ways with step by step photos. Bread sandwiches with potato stuffing cut into triangles, dipped into gram flour batter and deep fried.
It is exactly what it This Bread Pakora or Bread Pakoda, which I have for you today, is a perfect example of. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). You can have Bread Pakoda using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Bread Pakoda
- It’s 2 slices of bread.
- You need 1/2 cup of besan.
- You need as per taste of Salt.
- It’s 1 tbsp of coriander chopped.
- Prepare 1 tbsp of ginger garlic paste.
- It’s 1/2 tsp of baking soda.
- It’s 1 tsp of turmeric powder.
- Prepare as required of Oil for frying.
- You need as required of Water for making paste.
A common street food, it is made from bread slices, gram flour, and spices among other ingredients. Aloo bread pakora, bread stuffed with spicy potatoes, coated with gram flour and deep fry. Spicy hot aloo bread pakora is a tasty compliment for afternoon tea or served as an. Aloo Bread Pakora Recipe - Fried Potato Sandwich.
Bread Pakoda step by step
- Cut the bread slice in two half pieces, Roast it in a pan for 2 mins on both the side on medium flame..
- Now take a bowl add all the above ingredients and make a paste by adding water as needed. Now heat oil for frying..
- As oil heats take 1 piece of roasted bread dip it into the besan batter coat well on both the sides and fry it till golden brown. Serve hot..
- Note: We have roasted bread for giving crunch and to remove moist from bread. It will also not absorb too much of oil..
Aloo bread pakora is the fried stuffed Potato sandwich. Aloo bread pakora, bread stuffed with spicy potatoes, coated with gram flour and deep fry. This is one of the favorite and special street food in Delhi. Bread Pakora is a delicious addition to the Desi snack family of Pakistan. In some Indian restaurants, this recipe is also known as bread bhaji.