Recipe: Yummy Bread Potato Roll

Bread Potato Roll. Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer. Bread Potato Rolls are crunchy outside, spicy and soft inside.

Bread Potato Roll After I discovered this recipe, it became a mainstay for me. The bread is extremely soft thanks to the real mashed potatoes and potato water in it. I used the whole recipe to make rolls with today. You can cook Bread Potato Roll using 17 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Bread Potato Roll

  1. Prepare For of filling:.
  2. You need 2 of Boiled potatoes.
  3. Prepare 2 tbsp of chopped coriander leaves.
  4. You need 1 " piece of grated ginger.
  5. It’s To taste of salt.
  6. Prepare 1/4 tsp of red chilli powder.
  7. You need 1/4 tsp of garam masala.
  8. You need 1/4 tsp of chaat masala.
  9. You need 1/4 tsp of carrom seeds.
  10. Prepare 1/4 tsp of Black pepper.
  11. You need 1/2 of lemon.
  12. It’s For of making roll:.
  13. Prepare 4 slices of Bread.
  14. It’s 1 glass of water.
  15. Prepare as required of Cooking Oil for deep frying.
  16. Prepare 2 tbsp of sauce.
  17. It’s 2 tbsp of Green chutney.

Bread Potato Rolls recipe a delicious finger licking snack ! My childhood memories are revived with these tasty rolls. These are bread ball / rolls stuffed with mashed potatoes, spices. This crispy spiced potato stuffed bread rolls makes a great party or evening snack or a appetizer.

Bread Potato Roll step by step

  1. Peel and mash boiled potatoes. Add grated ginger and chopped green chilli and coriander leaves. Mix well. Mix salt, red chilli powder, garam masala, chaat masala, black pepper, carom seeds, and squeeze half lemon and mix well. Filling is ready..
  2. Take one glass of water in big vessel. Dip bread in it and take out gently and press the bread slice with the other hand in such a way that excess water is removed from slice without breaking the slice..
  3. Now put a portion of filling in it..
  4. Fold gently and seal it’s sides in the center giving it a cylindrical shape..
  5. Like wise make all the rolls..
  6. Heat oil in a karahi and deep fry till golden brown colour..
  7. Flip the side and fry from other side also till golden brown..
  8. Serve hot with sauce or green chutney..

It is made of mashed potatoes coated with bread crumbs and is then deep fried. Bread Potato Rolls are a very delicious evening snack. Very simple and easy recipe even for the beginners. Try this easy and tasty Bread Potato Rolls and share your comments! Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling.

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